
Start to finish: 45 minutes
Servings: 6 servings
A nourishing, low-calorie cabbage soup that supports healthy weight management while providing essential nutrients. This fiber-rich soup combines fresh vegetables with aromatic herbs in a light, flavorful broth, making it an excellent choice for those following vegetarian, vegan, gluten-free, or low-carb diets. The high-volume, low-energy-density nature of this soup promotes satiety while keeping calorie intake modest.
This therapeutic soup is particularly beneficial for those seeking to increase their vegetable intake or maintain a healthy weight. The combination of cabbage, vegetables, and herbs provides a good source of vitamins, minerals, and antioxidants. The minimal use of oil keeps the fat content low while maintaining flavor.
The recipe can be easily adapted to suit different dietary needs. For lower sodium, reduce or omit added salt. For additional protein, consider adding white beans or chickpeas. The soup freezes well, making it perfect for meal prep.
Vegetarian Diet, Vegan Diet, Gluten Free Diet, Low Carb Diet